The Red Lion Hotel is a traditional country inn set in the heart of the beautiful Herefordshire countryside. Our bar and restaurant reflect this, and we make every effort to maintain the olde worlde charm, whilst providing a modern approach to excellent customer service.
Whether you want a good pint of real ale, or to sample our delicious menu of pub classics and Chef Mark's own dishes, you can do so in the relaxed comfort of the bar or lounge areas, slightly more formal restaurant, or secluded beer garden.
As well as our regular drinks and menu options, we also have guest ales and ciders throughout the year, and a daily chefs specials board.
Friday 12-2:30pm & 6-11pm
Saturday 12-3pm & 6-11pm
Sunday 12-3pm & 6-11pm
Monday Residents only
Friday 12-2pm & 7-9pm
Saturday 12-2pm & 7-9pm
Sunday 12-2pm & 7-9pm
BED AND BREAKFAST
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Wed-Fri 12-2pm & Sat-Sun 12-3pm.
£10 for a bowl of Chef Mark's delicious home-made soup of the day with a sandwich of your choice from the menu.
Whenever possible we like to use local suppliers for our fresh meats, fish, vegetables and fruit. As well as local brewers for lager, bitters and ciders.