The Red Lion Hotel is a traditional country inn set in the heart of the beautiful Herefordshire countryside. Our bar and restaurant reflect this, and we make every effort to maintain the olde worlde charm, whilst providing a modern approach to excellent customer service.
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Whether you want a good pint of real ale, or to sample our delicious menu of pub classics and Chef Mark's own dishes, you can do so in the relaxed comfort of the bar or lounge areas, slightly more formal restaurant, or secluded beer garden.

As well as our regular drinks and menu options, we also have guest ales and ciders throughout the year, and a daily chefs specials board.

Opening hours from 28/04/23

BAR
Monday 6-11pm
Tues 6-11pm
Wed 12-2:30pm & 6-11pm
Thurs 12-2:30pm & 6-11pm
Friday 12-2:30pm & 6-11pm
Saturday 12-11pm
Sunday 12-11pm
​FOOD
Monday Residents only
Tues 7-9pm
Wed 12-2pm & 7-9pm
Thurs 12-2pm & 7-9pm
Friday 12-2pm & 7-9pm
Saturday 12-2pm & 7-9pm
Sunday 12-2pm & 7-9pm
BED AND BREAKFAST 
Check availability using the tool below...
All food is made to order, & may therefore incur a wait when busy. Please make us aware of any dietary requirements or allergies when placing your order at the bar. ​Due to the small but perfectly formed size of our kitchen and team, we request that you book & pre-order for group bookings over 8 people. Current menus can be sent on request by calling 01981500303.

Lunch Special

Wed-Fri 12-2pm & Sat-Sun 12-3pm.
£10 for a bowl of Chef Mark's delicious home-made soup of the day with a sandwich of your choice from the menu.

Local Suppliers

​Whenever possible we like to use local suppliers for our fresh meats, fish, vegetables and fruit. As well as local brewers for lager, bitters and ciders.